Apple (or Pear) --Nut Bread

This is a great little snack, and with the quinoa flour, it makes it grain free :)  which is even better the GF

Ingredients:
2.5 C Quinoa Flour (have used Brown rice flour and liked a lot too)
1 1/3 C of apple sauce
1/2 C of butter or olive oil
1 C of Honey
1/2 C chopped walnuts (pecans work great too)
1 apple or pear, grated
2 tsp baking soda
1/2 tsp vanilla extract
tsp of cinnamon
opt: 1 C of raisins
1/2 tsp of salt
3 eggs







Steps->

Pre heat oven to 350-
-Cream butter (or oil) and honey together
-Beat egg in one at a time
-Stir in apple sauce, grated apple, raisins, vanilla
-In other bowl combine all remaining dry ingredients
-Add wet mix, stir by hand until well combined
-Turn into oiled 5 x 7 loaf pan
-Bake at 350 for 50-60 minutes or until when poked with toothpick so when comes out clean, its done!
-Cool 10 minutes before removing from pan.